TRINH, T. C.; VINH. Effects of benzyl adenine (BA) on post-harvest quality of curtard apple . SCIENTIFIC JOURNAL OF TAN TRAO UNIVERSITY, [S. l.], v. 10, n. 4, 2025. DOI: 10.51453/2354-1431/2024/1185. Disponível em: https://tckh.daihoctantrao.edu.vn/index.php/sjttu/article/view/1185. Acesso em: 18 jan. 2025.