TRẦN VĂN , C.; PHẠM THỊ TUYẾT, M.; TẠ THỊ , L.; LƯU HỒNG , S. Study on the appropriate mixing ratio between chitosan and nisin to preserve post-harvest oranges at room temperate. SCIENTIFIC JOURNAL OF TAN TRAO UNIVERSITY, [S. l.], v. 6, n. 17, p. 47–53, 2021. DOI: 10.51453/2354-1431/2020/387. Disponível em: https://tckh.daihoctantrao.edu.vn/index.php/sjttu/article/view/387. Acesso em: 22 nov. 2024.