NGUYỄN THỊ, Q.; NGUYỄN THỊ HOÀNG , L.; NGUYỄN THỊ, H.; BÙI VĂN, O. EFFECT OF PROCESSING CONDITION ON EXTRACTION PROCESS OF MANGO SEED KERNEL OIL. SCIENTIFIC JOURNAL OF TAN TRAO UNIVERSITY, [S. l.], v. 8, n. 2, 2022. DOI: 10.51453/2354-1431/2022/749. Disponível em: https://tckh.daihoctantrao.edu.vn/index.php/sjttu/article/view/749. Acesso em: 24 nov. 2024.