OPTIMIZATION OF THE EXTRACTION PROCEDURE LIQUID EXTRACT FROM MORINGA OLEIFERA, PHYLLANTHUS AMARUS, SOLANUM HAINANENSE

Authors

  • Hoang Thai Hoa Cuong Thai Nguyen University of medicine and pharmacy

DOI:

https://doi.org/10.51453/2354-1431/2022/804

Keywords:

extraction, optimize

Abstract

In this study, we optimize extraction parameters that affect the extraction Extraction method, solvent concentration, material-solvent ratio, extraction time, Extraction times, and temperature effect on the extraction liquid extract from moringa oleifera, Phyllanthus amarus, solanum Hainanese by designing experiments and calculations efficiency extract. The results showed that the optimized extraction parameters were determined as solvent concentration (Ethanol 70%), material-solvent ratio (12/1), Extraction times (3), Extraction time (1,5 hours), and extraction temperature (70oC).

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References

[1]. Ministry of Public Health (2017), Vietnam Pharmacopoeia V, Medicine Publishing House, Hanoi

[2]. Nguyen Van Han, Medicinal Extraction Technique, Medicine Publishing House, Hanoi

[3]. Le Quan Nghiem (2007), Apothecary and Biopharmaceutical Studies 2, Education Publishing House, Hanoi

[4]. Ta Thanh Van (2018), Biochemistry, Medicine Publishing House, Hanoi, 353 - 365.

[5]. Vo Van Chi (2011), Dictionary of Vietnamese medicinal plants, Volume 1, Medical Publishing House, Hanoi

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Published

2022-11-17

How to Cite

Hoàng Thái Hoa, C. (2022). OPTIMIZATION OF THE EXTRACTION PROCEDURE LIQUID EXTRACT FROM MORINGA OLEIFERA, PHYLLANTHUS AMARUS, SOLANUM HAINANENSE. SCIENTIFIC JOURNAL OF TAN TRAO UNIVERSITY, 8(3). https://doi.org/10.51453/2354-1431/2022/804

Issue

Vol. 8 No. 3 (2022): Agriculture - Forestry - Biology - Medicine

Section

Natural Science and Technology

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